Fresh Locust Beans are a delicious and nutrient-rich ingredient, perfect for enhancing the flavor of your dishes. Made from fresh locust beans, these beans offer a unique and authentic taste to any recipe. With their high protein and fiber content, they are a healthy addition to any diet.
Locust beans, also known as "Iru" in Nigeria or "Dawadawa" in Ghana, are the seeds of the African locust bean tree (Parkia biglobosa). They are commonly used as a seasoning or condiment in various West African cuisines, imparting a unique flavor to dishes.